Forgetting to pack a lunch or snacks for work presents a challenge. I work in a gourmet grocery store, with lots of salads and prepared to-go foods, but most of them contain meat and are NOT vegan at all. Frustrating. Even a packaged "green" salad had whey in the croutons. Ffft. All the others have cheese or chicken or seafood or whatever. Why do all salads require meat in America? They're SALADS.
I ended up going to the store's restaurant and ordered a side salad with vinaigrette, having bought some fruit from the produce department beforehand for dessert. Kept it simple. Maybe I'll make a PB & J sandwich for tomorrow...
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